News
News releases
Zwanenberg Food Group wants to close down Voorthuizen site
Zwanenberg Food Group (ZFG) intends to stop the production of sausage and soups at the Voorthuizen factory in 2023. The production lines for soup and sausage in Oss will be expanded. Zwanenberg aims to retain as many employees as possible.
Sustainable Packaging
At Zwanenberg, we’re great at making food more sustainable. One of the main product groups where we produce this is canned soup.
Zwanenberg and Struik form broad food group
Following the press release and news reports dated 25 July 2019 on the possible merging of Zwanenberg Food Group and Struik Food, the companies will report this planned merger to the Dutch Consumer and Market Authority (ACM).
Press release
Following the press release and news reports dated 25 July 2019 on the possible merging of Zwanenberg Food Group and Struik Food, the companies will report this planned merger to the Dutch Consumer and Market Authority (ACM).
Zwanenberg acquires Chicken Tonight from Unilever
Unilever Nederland and Zwanenberg Food Group have reached agreement on the transfer of the Chicken Tonight brand from Unilever to Zwanenberg.
Victus Participations supports the growth of Anur Halal Food
Victus Participations, the investment fund specialising in the food and agrifood sector, is investing in Anur Halal Food, the number one specialist and market leader in fresh and deep-frozen premium halal products.
Zwanenberg Food Group invests in Oss and Vlagtwedde production locations
Zwanenberg Food Group plans to expand its production capacity at its Oss and Vlagtwedde locations in particular.
Kips to expand product range with low-fat pates
Kips is expanding its product range with the addition of low fat pate. The reason behind this is that Kips is working on a healthier range; recently four vegan products were added.
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